Grape Lava DNA Temple Ball Hash

Ice, water, and fresh-frozen flower are mixed and agitated to separate the trichomes, capturing a full profile of terpenes and cannabinoids. The resulting hash and water mixture is then freeze dried and allowed to cure, you know this product as bubble hash. The bubble hash is then gently warmed and worked by hand, opening up trichomes and releasing their potential. When the material becomes shiny, glossy, and soft to the touch, we carefully roll the hash into a 1g sized ball. Each Temple Ball boasts a deep and complex flavor profile, showcasing the raw potential of the plant. Indulge in the timeless art of hashish production with Hijinks Temple Balls, where tradition meets modern genetics.